This is the Monday-est Monday ever so for getting through it, I am rewarding myself with a delicious boozey drink!
The ultimate power couple is lemon and alcohol (which gets boring fast!) but throw in something extra to spice things up and you have my attention!
With this recipe, you can easily substitute the blueberries for raspberries, cherries, strawberries, you name it!
- 1 1/4 cup Water
- 1 cup Sugar
- 1.5 cup Blueberries
- 1/2 tsp Lemon Zest
- Lemon wedges and extra blueberries for garnish
- Make blueberry syrup- add the water, sugar, blueberries and lemon zest to a medium sized pan and simmer for 5 minutes stirring occassionally
- Strain this mixture
- In glasses pour in the lemonade to half way, then fill with prosecco to 3/4 way.
- Pour in a tablespoon of the syrup into each glass and garnish with some blueberries and a lemon wedge each.